Coriander comes in leaf, ground and seed forms. Our Coriander Leaves have a mild and delicatedly fragrant flavour, with a hint of citrus. It’s one of the more versatile and widely-used herbs, and you’ll often see Coriander Leaves in recipes featuring chilli, carrots, chicken, beef, coconut, fish and shellfish. If you don’t want to lose its potency, it’s best to add our Coriander Leaves to your dishes just before serving. Enjoy!