Thanks for your interest in G-Fresh herbs, spices and seasonings – we love that our customers are just as passionate about our products and cooking delicious meals as we are! We value your feedback, so we can continue to supply Australian home-cooks with their favourite ingredients and work on exciting new products for you in the future.
Based on this valuable feedback, we understand that a growing number of our customers have / have developed allergies to certain ingredients. We take our manufacturers’ allergen warnings seriously, so we can keep our customers up-to-date and, most importantly, safe at all times.
Our manufacturer for G-Fresh jars has recently informed us of a possible presence (traces) of gluten in the following products:
- Coriander (Ground)
- Coriander Seeds
- Cumin Seeds
- Cumin (Ground)
- Garam Masala
- Mustard (Ground)
- Mustard Seeds (Yellow)
These traces of gluten can occur for a variety of reasons, such as:
- Occurring naturally
- Cross contact during growing and harvesting of raw materials
- Cross contact during transport and storage at source of origin
- Cross contact during the manufacturing process
All of our products (Seasonings) with “Gluten-Free” labelling have a nil presence of gluten and are safe for all customers to consume, including those with Coeliac Disease. All of our single origin (pure) products, such as Basil Leaves, Bay Leaves, Oregano, Salt, Pepper, etc. are free from gluten, dairy, MSG and meat products. All of our Stocks and Gravies are free from gluten, dairy, MSG and meat products. All of our Wet Pastes (Crushed Garlic, Crushed Ginger and Crushed Chillies) are free from gluten, dairy, MSG and meat products. And all Chef’s Garden Indian Cooking Sauces and Simmer ‘n’ Slow Cooking Sauces are free from gluten, dairy, MSG and meat products.
If you have any other specific questions, feedback, or would like to know more, please contact us at email@example.com
Thank you for buying Garden Fresh herbs, spices and seasonings! 🌿